Ingredients

Some apple-shaped tomatoes

Some finely chopped cucumber

Cream cheese

Celery

Salt and pepper to taste

Chopped shallots

Parsley

Method

Divide each tomato into sixths and cut half way through to base. Push sections out like flower petals. Mix together cream cheese, cucumber, celery, shallots, and salt and pepper. Fill each tomato centre. Sprinkle with finely chopped parsley.

NOTE

Other fillings, such as brains, chicken, or cooked vegetables may be substituted for the cream cheese filling.