Ingredients

  • 1 (2-1/2 to 3 Ibs.) chicken, cut-up
  • 1 tsp paprika
  • Salt to taste
  • 1/4 tsp bottled hot pepper sauce
  • Pepper to taste
  • 1 cup thinly sliced onions
  • 3/4 cup tomato sauce
  • 1/4 cup honey
  • 1/4 cup vinegar
  • 2 Tbs Worcestershire sauce

Directions

1 Place chicken, skin side down, in a large baking dish.
2 Sprinkle with salt and pepper. Combine remaining ingredients; mix
well.
3 Pour mixture over chicken.
4 Bake, uncovered, at 375°F for 30 minutes.
5 Turn pieces and bake 20 minutes longer or until chicken is glazed
and no longer pink.