Ingredients

  • 2 beaten eggs
  • 1/2 cup tomato juice
  • 1/4 cup soft bread crumbs
  • 2 tbsp parsley
  • 1/2 tsp oregano
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1 garlic clove (Iuse 2)
  • 2 lbs ground beef
  • 4-6 oz thin slices ham
  • 6 oz mozzarella cheese

Directions

In bowl combine eggs and tomato juice. Stir in bread,parsley,oregano,salt,pepper and garlic. Add beef and mix well. On wax paper or foil pat mixture into a rectangle.Attange ham on top and leave small margin around edge.Spread cheese on top.Roll from short end like a jellyroll using paper or foil to roll.Place in bottom of cake pan with seam down.Bake at 350′ for 1 hour and 15 minutes.