Ingredients

  • 10 cups popped popcorn
  • 1 cup mini-marshmallows
  • 1/4 cup butter
  • 2 ounces fruit leather, dark-colored

Directions

Place popped popcorn in a large bowl and set aside.
In a microwave safe bowl, melt marshmallows and butter on HIGH for 1 to 2 minutes, stirring half way through, until mixture is smooth.
Pour over popcorn and stir well until coated and sticky.
Mold popcorn into 8 balls and place on wax paper.
Cut fruit leather into 24 1-inch triangles (for eyes and nose) and 8 jagged squiggles (for mouths).
Apply fruit face pieces to popcorn balls.
Serve 8