• 6 honey or chocolate graham cracker squares
  • 1 cup miniature marshmallows
  • 2 tablespoons butterscotch, chocolate or peanut butter chips
  • 1 can (8 oz.) DOLE Crushed Pineapple, well drained


Arrange 8 graham crackers in single layer in 8-inch square, microwave-safe dish. Evenly spoon marshmallows, butterscotch chips and pineapple over crackers.

Microwave on HIGH 1 minute or until pineapple is slightly warm. Let stand 1 minute to cool. Place remaining crackers on top of each square.

Individual serving size: Place 2 graham cracker squares on microwave-safe plate. Sprinkle with 1/4 cup marshmallows, 1-1/2 teaspoons butterscotch chips and 2 tablespoons well- drained pineapple. Microwave on HIGH 20 to 30 seconds or until pineapple is slightly warm. Top with 2 graham cracker squares.

Makes 4 servings

Nutritional Info Per One Serving: 180 calories, 3g fat (2g sat.), 0mg cholesterol, 99mg sodium, 36g carbohydrate, 2g protein