6-8 months+

Vitamins: A, C, folate
Minerals: potassium, phosphorus, magnesium, calcium

1. Peel and cut into chunks so as to avoid the little seed portion.
2. Steam gently until tender.
3. Place in a blender/food processor and puree until smooth. You may be able to just use a fork instead.
4. Use the leftover cooking water if needed but Pears tend to be very runny and watery without adding liquid - add some baby cereal to thicken if needed.