3 eggs

1/2 cup sugar

1/2 cup arrowroot

2 heaped teaspoons flour

1 teaspoon cream of tartar

1/2 teaspoon bicarbonate of soda

1 teaspoon spice

1/2 teaspoon cinnamon

1 tablespoon honey



Beat eggs and sugar 15 minutes, add arrowroot, flour, cream of tartar, bicarbonate of soda, spice, and cinnamon (sifted together twice), add honey, pour into a well greased tin, and bake 20 minutes in a moderate oven.