• Makes 20 nuggets
  • 1/2 square unsweetened chocolate; melted
  • Non-stick cooking spray
  • 1/4 cup dried pitted prunes
  • (coconut or chopped nuts for rolling)
  • 1/4 cup dried apricots
  • 1/4 cup dried figs
  • 1/4 cup pitted dates
  • 1/3 cup wheat-flake cereal; (1 cup uncrushed)
  • 1/4 cup honey


Let prunes and apricots stand in boiling water for 5 minutes. Drain. Put all fruit through food chopper and blend with crushed cereal. Blend in honey and melted chocolate. Spray hands with non-stick cooking spray and shape mixture into 1-inch balls. Roll in coconut or chopped nuts. Chill or set aside to “ripen.” Can be made ahead of time.