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5 Cups turkey stock
3 Stalks celery cut into 1-inch pieces
2 Large potatoes peeled and quartered
2 Carrots cut into 1-inch pieces
1 Onions quartered
1 Cup uncooked noodles
2 Cups cooked turkey, cubed
In 5-quart saucepan, combine first 5 ingredients. Over high heat, bring
to a boil. Reduce heat, cover and simmer for one hour. Stir in noodles and
turkey meat. Simmer until noodles are done and meat is heated through.
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