3/4 c Butter
2 1/2 c All-Purpose Flour
1 c Sugar
2 Eggs
1 ts Baking Powder
1 ts Vanilla

Roll each portion on a lightly floured surface to about 1/8-inch thickness.
Cut into desired shapes.
Place 1-inch apaRoll each portion on a lightly floured surface to
about 1/8-inch thickness. Cut into desired shapes.
Place 1-inch apart on ungreased cookie sheet.

Bake in a 375F oven for 7-8 minutes or until edges are
firm and bottoms are very lightly browned. Remove
cookies and cool on a wire rack. Decorate, if desired.
Makes about 8 dozen.