Ingredients

  • 4 strips bacon, cut in small pieces
  • Paprika
  • 4 oz. mushrooms, sliced
  • 1/4 cup onions, chopped
  • 1 cup Crab Meat, preferably fresh
  • 1 cup Swiss cheese, grated
  • 1/3 cup Parmesan cheese
  • 1/2 cup mayonnaise
  • French bread, sliced

Directions

Cook bacon until crisp; remove. Saute mushrooms and onions in bacon drippings until softened. Cool and mix with bacon. Mix Crab, cheeses and mayonnaise. Mix into mushroom mixture. Spread onto buttered French bread and sprinkle with paprika. Place in single layer on cookie sheet and bake 15 minutes at 400 F.