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Ingredients
2 tablespoons condensed milk
1/2 teaspoon sugar
1/8 teaspoon salt
1/2 teaspoon mustard
Pinch cayenne
3 dessertspoons vinegar
1/2 gill cream or milk
2 eating apples
1 head white celery
Curled celery
Chopped nuts
Method
Place condensed milk in a basin with sugar, salt, mustard, and cayenne, add vinegar gradually, stirring well, then add cream or milk slowly and mix well, peel apples, wash and dry celery, cut all into dice, mix together, and pour salad dressing over, serve in a salad bowl, garnished with curled celery (see below) and chopped nuts.
To Curl Celery
Wash and dry some sticks of young white celery, cut into inch lengths and cut each piece half way down several times, place in a basin of cold water for 15 minutes.
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